Mānoa Chocolate - Manakō x Mango Bar 70%

Historical accounts suggest Mangoes first arrived in the Hawaiian Islands before 1825. In Hawaiʻi the fruit thrives with over 500 varieties across the islands! Mango season is a highlight of summer in Hawaiʻi and brings a pleasant sweet to the heat. It is widely consumed fresh or preserved through pickling, chutney, and sauces.

Shar Tuiasoa of Punky Aloha Studio is the talented local artist behind the cover illustration. 

Details: 44% vegan milk chocolate. Ingredients: cacao, mango powder, organic cane sugar, cocoa butter, organic coconut milk powder, Hawaiian sea salt. 2.1oz (60g) bar. Contains coconut. Dairy free. For maximum flavor, store and eat chocolate at 65-70° F.

SHIPPING:

WITHIN HAWAI'I: FREE ON ORDERS $50+

For purchases to be shipped within Hawaii, we offer free shipping on orders above $50.

WITHIN US: USPS 2-8 BUSINESS DAYS FREE ON ORDERS $75+

For purchases to be shipped within the United States, we offer free shipping on orders above $75.

JAPAN, AUSTRALIA, & NEW ZEALAND: FREE ON ORDERS $175+

For purchases to be shipped to Japan, Australia, or New Zealand, we offer free shipping on orders above $175.

INTERNATIONAL & EXPEDITED - BASED ON CARRIER COSTS

All other international shipping is calculated based on carrier costs. Expedited shipping is an extra charge which is calculated based on carrier costs.

SHIPPING DELAYS UP TO 1-2 WEEKS MAY OCCUR DURING BUSY HOLIDAY SEASON. SHOULD YOU HAVE ANY QUESTIONS OR CONCERNS, PLEASE CONTACT US AT ALOHA@HOUSEOFMANAUP.COM
CORPORATE GIFTING ORDERS

Shipping for corporate bulk orders to individual locations will be billed based on the final cost to each location, including costs for international locations, based on carrier costs. Shipping for bulk orders to one location will be billed on the flat cost to final location based on carrier cost. Shipping costs will be posted to your invoice or can be charged to your corporate FedEx account when provided in advance.

Shipping costs are non-refundable.

Can I substitute different items in a gift box?

Yes - by building your own gift set you can include whichever items you like in your gift box! Shop for the items you would like to fill your custom gift set with by adding items from the following categories to your cart:

Be sure to include your personalized note during the checkout process in the "Custom Gift Note/Special Instructions:” section. (20 words or less).

Head to checkout and be sure to check the "Make this Item a Gift for $5.00" box at checkout!

Can I add a note to a gift box?

Yes! Personalize any gift with a note by including your personalized note during the checkout process in the "Custom Gift Note/Special Instructions:” section. (20 words or less).

Can I add this product to a gift box?

Yes! We recommend you make your own gift set! Simply add the Hawaiian Gift Box to your cart and the products you select for your gift set will be beautifully boxed in our exclusive Mana Up gift box that includes our custom tissue paper, fun crinkle paper filler, accompanying maker stories, and personalized note.

Can someone walk me through the gift box process?

We’re always happy to help guide you through your gifting experience. Give us a call at +1 (808) 425-4028 or email us at aloha@houseofmanaup.com and we’ll assist you!

Can I subscribe to receive boxes monthly?

Yes! You can bring Hawai’i home with monthly deliveries of these fabulous beach subscription boxes! With each subscription box, gifts of Hawaiian products will be delivered to their door - filled with the newest products, exclusive picks, and limited-edition items made by Hawai‘i’s makers and artisans.

Details

  • 70% Dark Chocolate
  • Vegan
  • For maximum flavor, store and eat chocolate at 65-70°F
  • Soy Free
  • Direct Trade
  • Non GMO
  • Gluten-Free

Ingredients:

  • Cocoa Butter
  • Mango Powder
  • Organic Cane Sugar
  • Cacao

Pairings:

  • Wine: German Riesling
  • Liquor: White Rum
  • Beer: IPA

Net Weight:

  • 2.1 oz (60g)

About Mānoa Chocolate

dylan tamara butterbaugh mānoa chocolate

In 2010, while studying at the University of Hawaii at Manoa, Dylan Butterbaugh made a friend who was researching the potential success of growing cacao in Hawaii. Shortly after, Dylan spent six months in labs at the College of Tropical Agriculture learning the processes that turn the fruit into chocolate. When the chocolate industry in Hawaii began to emerge, he identified a need for local processors and launched Manoa Chocolate.

Mānoa Chocolate is a bean-to-bar chocolate factory focused on producing quality dark chocolate in Kailua, O‘ahu. Since 2010, their goal is to showcase the unique flavors and characteristics of cacao through direct trade of single origin beans from around the world and across the Hawaiian Islands.

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