Backyard Imu Smoke Salt
Chef Adam uses the Backyard Imu Smoke Salt to create the smokey, delicious flavors reminiscent of pork roasted in the imu (Hawaiian underground oven). Try slow roasting pork using this Backyard Imu Smoke Salt and it's sure to come out full of flavor.
Everday Manele Blend
The Everyday Manele Bay Blend is what Chef Adam uses in his kitchen everyday and what he takes with him when he travels around the world. The Everyday Manele Bay Blend can go on fish, beef, salads and so much more.
Hawai‘i's Hoʻokupu Salt Blend
Hawaiʻi's Hoʻokupu Salt Blend is comprised of Hawaiʻi's all natural salts sourced from the Pacific Ocean. Use this salt blend to give your food a beautiful, colorful flair with a delectable salty flavor. Hoʻokupu means gift, and these salts are truly a gift for your food.
Tūtū Mamaʻs Garlic Herb Blend
Tūtū Mama's Garlic Herb Blend is based off of Chef Adam's mama's most delicious recipes, which were of course his favorite meals when he was growing up on the island of Lānaʻi.
Upcountry Style Chile Pepper
The Upcountry Style Chile Pepper is perfect for those days you want an extra kick in your dishes.
Net Weight: 4 oz