Mānoa Chocolate - Manakō x Mango Bar 70%
Mangoes are believed to have arrived in Hawaiʻi prior to 1825 and have since flourished, with over 500 varieties grown across the islands. A true highlight of Hawaiian summer, mango season brings a burst of natural sweetness, enjoyed fresh or preserved in pickles, chutneys, and sauces.
This 44% vegan milk chocolate bar combines cacao with mango powder and a touch of Hawaiian sea salt for a tropical, dairy-free indulgence. Featuring artwork by Shar Tuiasoa of Punky Aloha Studio, each 2.1 oz (60g) bar is made with cacao, mango powder, organic cane sugar, cocoa butter, and organic coconut milk powder. It contains coconut, is dairy-free, and is best stored and enjoyed between 65–70°F for optimal flavor.
Make This a Gift
For just $8, transform any selection of local products into a beautifully packaged, ready-to-ship gift set—thoughtfully curated and perfect for any occasion.
Your order will arrive:
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Beautifully packaged in our signature House of Mana Up gift mailer
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Finished with tissue paper, a sticker, and About the Entrepreneur cards
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With a House of Mana Up postcard featuring your personal message (if provided)
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Arrives ready to gift—no additional wrapping required
Good to know: All pre-curated gift sets automatically include gift packaging. If you're creating your own assortment, simply add "Make This a Gift" to your cart to have your order arrive wrapped and ready to gift.