Your Cart is Empty
WEDNEDSAY, AUGUST 25, 2021
Meet Chef Sheldon Simeon
Immerse yourself in an authentic Hawai‘i cooking class from Top Chef finalist and celebrity chef Sheldon Simeon.
Who is Chef Sheldon? Born in Hilo, Chef Sheldon Simeon acquired his love for cooking from his parents. His path led from Hilo High to the Culinary Institute of the Pacific onto an internship at Walt Disney World. Upon returning to Hawai‘i, he attended Maui Culinary Academy. He competed on season 10 of Top Chef in Seattle where he finished as a finalist and won the coveted "Fan Favorite" title.
After serving as the executive chef at Maui's Mala Wailea and MiGRANT, he was named in Hawaii Magazine's Top 5 Best Hawaiian Chefs of 2014 and voted FOOD & WINE Magazine's 2014 People's Best New Chef for the Pacific & Northwest. Chef Sheldon Simeon opened Tin Roof, a mom and pop eatery in Kahului. He also founded SLAB, a company that crafts artisanal chili pepper water, a favorite local condiment.
Learn the secrets to get glowing skin from Chelsa Davis, the founder of the all-natural skincare company.
RSVP HERE
Follow Kawika Sebag as he takes you through his Pa‘auilo farm, all while tasting ‘ono honeys and learning how they’re made.
RSVP HERE
Step into the Kunia farm and see how Hawaiian sugar cane is distilled into world-class agricole rum, plus taste the finest varieties!
RSVP HERE
